Roasted White Sweet Potatoes with Thyme

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ThymeRoasted Potatoes with Thyme Potatoes, Asparagus, and Salad

Sliced white sweet potatoes with garlic, sea salt, and window garden thyme roasted in olive oil at 350° until crispy. Served with white asparagus and a window garden green salad.

One thought on “Roasted White Sweet Potatoes with Thyme”

  1. Pingback: Window Garden 2014 | Farmin' Cityfolk

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